Then add chopped eggs. But it’s also fine if it is still holding shape. Transfer cooked potatoes to a mixing bowl and mash with potato masher briefly. "good food potato salad" : sour cream mayo potato egg salad, simple salads easy potato recipe. In Puerto Rico, potato salad is enjoyed not only during summer time but also during holidays. In a large pot, place quartered potatoes and pour in enough cold water to cover. Drain potatoes and carrots. Korean Potato Salad or Gamja Salad (감자 샐러드 or 사라다) is, yes, not a classic traditional Korean dish but as long as I can remember it was part of Korean cuisine. How to cook Korean Potato Salad With Apples ? A simple dish packed with lots of flavor! Serve room temperature or cold from the fridge. Remove boiled eggs from shells and cut into slices. Click here to read my full disclosure policy. Apple adds both a nice crunchiness and sweetness to the recipe. At Ewha Womans University where I attended college, we had a huge cafeteria and their menu changed daily and I was not a huge fan of their food (as it usually goes with any college cafeteria.. haha) but if there was one thing that took me and my friends back to the cafeteria almost every day was their Gamja Salad!!! In a large bowl, add potatoes, carrots, cucumbers and apples. But if your apple is not organic or is waxed, peel it and then cut into cubes. Good potatoes until fork tender, around 12-15 minutes. If you want to garnish the top with egg yolk, set aside 1 egg yolk and leave it uncut. Let’s all benefit from Shirley’s diligence. Recipes and stories from a Korean American kitchen. Korean potato salad (Gamja Salad) is a great creamy side dish to make for Korean BBQ meals. Bring to a boil and then boil on medium heat for 8-9 minutes then add the carrots. Korean Bean Sprout Salad (Sookju Namul) 7 mins When I think of this dish, my memories take me back to my college days. 2 chopped potatoes 2 eggs ½ tb baking soda ½ c chopped cucumber + salt ¼ c diced onion ¼ c diced bell pepper ¼ c diced carrot ½ tb sugar Salt to taste ¼ c of mayo Cut the other three potatoes into small pieces and add as well. Mash until well mixed. Potato Salad with Apples from Cook the Story Healthy Chicken Waldorf Salad from It’s Yummi! This time though, I did not have any carrots on hand, but I did have an apple. Make an extra hard boiled egg and grate the yellow yolk for extra garnish. While cooking, sprinkle salt on the cucumber and onion and let them sweat for about 10 minutes. – MSG & Corn Syrup FREE – these are never used in my recipes Always better the second day! Basically, you want the carrots to be about 1/2 the side of a potato. Koreans do have a potato salad that they adore. Chop the celery and apple into bite-sized pieces and add, with peas, to salad. EatSmarter has over 80,000 healthy & delicious recipes online. Mix with a wooden spoon. Add 2 cooked yolks and chopped egg whites. Add about 1/8 tsp salt. – Gluten Free recipe assumes you are using gluten free soy sauce (since many soy sauces contain gluten or wheat). Korean Potato Salad (Gamja Salad) is somewhat similar to the classic American potato salad but the added with apples and cucumbers makes it extra fresh and crunchy! Add mayonnaise mixture to the potatoes and mix together until potatoes are fully coated. Korean Style Mashed Potato Salad (Gamja-Salad) June 9, 2016 by Bun Bun My favorite side dish at Korean restaurants has got to be the sweet, creamy, mashed potato with a hint of crunch. Kirbie — August 19, 2009 @ 9:19 am Reply. Korean Potato Salad With Apples 25 mins Ratings. Korean Fried Zucchini (Hobak Jun) 20 mins Ratings. Drain potatoes and carrots. Stump Farm Puppies Too Stump Farm Puppies Too. Deselect All. Best Korean Potato Salad that's creamy and crunchy at the same time with Fuji apples and cucumbers - added for extra crunch and flavor. I took the recipe from some. Add a pinch or two of salt and bring to a boil. ½ small red apple, cored and chopped 1 pinch black pepper to taste Korean Mayonnaise: ⅔ cup mayonnaise (such as Duke's®) Mix peppers, mayonnaise, mustard, sesame oil, … This is an American style potato salad with a spicy twist. 2 Fuji apples, cut into 1/2-inch cubes, Filed Under: Food, Korean Inspired, Side Dish Tagged With: apple, banchan, easy, fruit, kitchen-play, potato, salad, side dish, vegetables, Amy Kim is the voice behind kimchi MOM. 1 carrots. 1 cup mayonnaise. Vertical top view from above. In my opinion, the key is the Kewpie Mayonnaise. 6 medium potatoes. I was browsing on YouTube waiting for a video to load and happened upon a Korean Potato salad tutorial. Set aside and let it cool. 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