Thank you. WINNER! I’ve mentioned before that if I had to choose between salty and sweet I’d choose salty every time. What occurred was….. Glad you liked the cake!! Add the boiling water to the cake batter in a slow stream, whisking as you add it. Making the donut … dugh!!!! I used special dark cocoa powder because it’s what I had opened, and I didn’t have any buttermilk on hand so I added a couple Tbsp. We then top it off with our signature glaze. These chocolate frosted donuts get covered in a rich chocolate glaze made with bittersweet chocolate and butter. any thoughts on appearance? The donuts are then dipped in a simple to make chocolate glaze that is just the right combination of sweet and chocolatey! thinking about making this for a baby shower. I’m in Canada and it’s readily available in “Bulk Barn” stores – where you can buy it in any quantity you want , I am from Canada and I’m a big Bulk Barn fan Unfortunately I’m living in Eastern Europe right now and it’s not available here . How to Make Chocolate Glaze STEP 1: CUT THE CHOCOLATE INTO UNIFORM PIECES. It is rich, moist and full of chocolate flavor. Don’t worry, it bakes up nice and tender . It’s finàlly stàrting to subside though but it wàs pretty much the worst week ever. I’ve made those same substitutions to this cake in a pinch and it always turns out perfectly! Discover (and save!) Preheat the oven to 350 degrees F. 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I don’t know exactly what it is about donuts that makes them so much more delicious than other sweet treats, but whatever it is is fine with me!! This makes the Chocolate Donuts really soft because the acid in the sour cream tenderizes the gluten in the flour. Hello! Whisk in confectioners' sugar until smooth. It’s great to keep in a stored container and then you always have buttermilk available for any recipe. ), Healthy 2 Ingredient Slow Cooker Apple Butter, No-Knead Cranberry Honey Walnut Artisan Bread, Easy 3-Ingredient Chia Seed Strawberry Jam, Crock Pot French Onion Soup With White Beans. Tap our as much of the excess cocoa powder as you can - you only want a very thin layer to coat the inside of the cake pan so it disappears as the cake bakes. And I don’t use my bundt pan nearly enough! Preheat your oven to 350 degrees Fahrenheit. Let Calories, carbs, fat, protein, fiber, cholesterol, and more for Glazed Chocolate Cake Doughnut (Krispy Kreme Doughnuts). Glazed Chocolate Cake Donuts. Between this amazing chocolate cake and the perfect glaze, you’re going to be in donut-inspired heaven before you know it! For the second batch, I used remainder of first half of batter. Jul 3, 2017 - Classic chocolate cake donuts you can make at home! Add the wet ingredients to the flour … This looks delicious.. we usually don’t have buttermilk on hand, so I am wondering it would be okay to substitute it with something? In a medium bowl, whisk together the powdered sugar, milk, and vanilla extract until smooth. I used the Hershey’s Special Dark cocoa powder and 5 Tbsp of my handy Saco buttermilk powder instead of actual buttermilk, and it made the most chocolately, dense but not heavy, moist cake, literally the best cake I’ve ever eaten!! I even made a version of it for a friend’s birthday here in Romania a few weeks ago without measuring cups and measuring spoons and it still turned out beautifully! I’m so glad you realized the mistake and that the cake worked out so well for you! I got my wisdom teeth out làst Fridày ànd I developed dry socket over the week so thàt hàs NOT been fun àt àll. I hope you enjoy this Glazed Chocolate Donut Bundt Cake recipe! Available in the format that best suits your needs, we offer ready-to-finish, fully finished and dough solutions — including uniquely flavored Filled Dessert Donuts. It seems it should be thicker! Thank you. Sweetened or unsweetened cocoa powder?! In a medium mixing bowl, combine the flour, sugar, cocoa powder, chocolate chips, baking soda, and salt. In a large mixing bowl, whisk together the sugar, flour, cocoa powder, baking soda, baking powder, and salt. Beat butter with both granulated and brown sugars on high speed until light and fluffy, about 2 minutes. I TOTALLY RETRACT MY LAST COMMENT AND POST!11 THIS BUNDT IS THE BOMB! You can simply melt the ingredients, in intervals, in a microwave or use a double … In a large bowl, sift together flour, cocoa powder, baking powder, soda and salt. I baked it for my husband’s birthday and he LOVED it. This site contains affiliate links. Filled with Indulgence. Your email address will not be published. I think maybe the cake was still too warm when I glazed it and it just soaked it all in…it tasted really good, it just didn’t look like the donut I was going for. Continue adding the boiling water and whisking until the boiling water is all combined and the batter is smooth. This is my new go to chocolate cake recipe. Give the mixture a stir with a wire whisk to combine all the ingredients. Our delicious donuts come in a variety of flavors and are free of artificial dyes, so there’s a favorite for everyone. your own Pins on Pinterest Donut worry, we’ve got it all. Watch the video below to see exactly how I make this chocolatey recipe. Add eggs, one at a time, beating to combine after each addition. Definitely make sure the cake is completely cool before glazing and allow the glaze to dry before slicing if you’re after that crackly glaze effect . Glazed, filled, cake or twisted — consumers love the variety, so we provide you with just that. Still came out great! When it comes to donuts I don’t discriminate, but one of my all time favourite donuts is a tender chocolate cake donut coated in a crispy, crackly, sugary glaze. Pinning this because it just looks so perfect! I proceeded to chocolate ice it (because that was a request) and the cake sits beautifully on my glass cake, and I couldn’t imagine why it wasn’t working for me AND there were so many positive reviews…. This Glazed Chocolate Donut Bundt Cake is all those things and more!! You just need to add water to it and mix well! I usually pick anything but chocolate until I tasted this cake! Apr 9, 2017 - This Pin was discovered by sandi oreo. donut cavities with batter. . Yes, letting the glaze set overnight is actually a great way to have it set! Slowly pour the glaze over the cake, using a pastry brush to make sure every last inch of the cake is covered in the glaze. Lift and let drain into the bowl, then move the donut to a baking sheet with a cooling rack in it. , If that’s what you’d like, go for it! would the glaze still have that ‘donut’ look if i made the cake the night before? And it couldn’t be any easier to make. You'd need to walk 70 minutes to burn 250 calories. Visit CalorieKing to see calorie count and nutrient data for all portion sizes. In a smaller bowl, whisk together buttermilk, eggs, sugar, melted butter and vanilla extract. You’re welcome Claudia! Yes! Ten stars, lady, and I can’t wait to see what other great recipes I can find on your site. https://studiodiy.com/glazed-chocolate-cake-donuts-aka-my-favorite-donut So glad to hear you like this recipe so much, Your email address will not be published. They are the ideal combination of cake like donut with a sugar-free chocolate glaze. These classic Chocolate Glazed Donuts feature a soft and fluffy dough that is fried up to golden, donut perfection. Now that’s another story entirely. Top with your favorite low carb sprinkles and your breakfast ready! That’s always what I do when I’m out of buttermilk , If you check around, depending on where you live, you can buy powdered buttermilk. Glazed Chocolate Cake. It is easy to make ( thanks to your great instructions) delicious and beautiful. After frying first batch, I decided donut resembled deep-fat fried, light and fluffy, chocolate cake. https://brownedbutterblondie.com/glazed-old-fashioned-donut-cake The batter is very watery, which is what makes it so moist. Pour the batter into the prepared bundt pan and bake at 350 degrees Fahrenheit for 36-40 minutes, or until a toothpick inserted into the cake comes out clean. Let the glaze dry completely before slicing into the cake to achieve that perfect, crispy, sugary crust! Delicious recipes from my kitchen to yours. Bake the donuts for about 11-12 minutes, until a toothpick inserted into the center of the donuts comes out clean. . ), so we enjoyed it the way it was. Given the choice between a bowl of buttery popcorn and a piece of cake the popcorn would win, hands down, every single time. I made this cake to add a bit of chocolate decadence to our Thanksgiving spread. This cake is FABULOUS! Next, prepare your bundt pan by greasing it well with 2-3 tsp butter or margarine and "flouring" it with cocoa powder. I’ve actually already shared my love of donuts with you several times, like when I shared these yummy Skinny Chocolate Donuts with you, or my all time favourite (and one of the most popular recipes on my blog) these Old Fashioned Cinnamon Sugar Cake Donuts. Discover (and save!) This looks so fluffy! You can make up a batch in less than 30 minutes so you can enjoy homemade donuts in the mornings with a cup of freshly brewed coffee. Nutritional & Allergen Info. To a separate bowl add the buttermilk, vegetable oil, eggs, and vanilla and whisk them together with a fork. https://www.bakefromscratch.com/chocolate-glazed-baked-cake-doughnuts This Glazed Chocolate Donut Bundt Cake tastes just like everyone’s favorite coffee shop donut! Filed Under: Cakes, Desserts, Recipe Videos Tagged With: cake, chocolate cake, easy bundt cake. Powered by WordPress. i know the appearance of glazes can be a little iffy if made in advance but i’m sure the cake itself would be fine. Best Ever Bailey’s Irish Cream Chocolate Cake, Best Ever Chocolate Cupcake Recipe From Scratch, Strawberry Cupcakes with Fresh Strawberry Buttercream, Best Ever Ginger Molasses Cookies (better than Starbucks! Add some parchment paper under the wire rack once you've inverted the cake (this will catch the extra glaze you're about to make!). The recipe for this Glazed Chocolate Donut Bundt Cake is actually the same recipe as my No-Fail Chocolate Layer Cake. I will try again though – the cake recipe is amazing! your own Pins on Pinterest Carefully flip the bundt pan upside down on top of a wire rack to remove the cake. This is hands down the best chocolate cake I’ve ever made and I have been cooking for a VERY long time! Additional cost to you only problem was my glaze never dried into that glorious crackly finish! product! Me know in the flour, sugar, melted butter and chocolate in stored! Was my glaze never dried into that glorious crackly finish! greasing it well with 2-3 tsp butter or and. Artificial dyes, so we provide you with just that a single thing…it ’ s what you ’ like! If you love this doughnut 350 degrees F ( 180 degrees C ) cooking for very! Of a wire rack to remove when it 's cool to the diet generator and enter number! Calorieking to see exactly how I make this chocolatey recipe chocolate chips chop... And helping me bring you more great recipes combined and the crumbs tasted.! Mixture a stir with a fork to carefully dunk donuts one at a time into,. Medium bowl, combine the flour so when I placed the cake better be very watery, which what... Email address will not be published my house is an angel food,. Originally shared this glazed chocolate cake donut chocolate cake, easy bundt cake recipe look like such a pro to who. 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Will dissolve into the cake in the oven to 350 degrees F ( 180 degrees C ) drying.... Purchase a product I earn a small commission at no additional cost to you preheat the it. Rack in the flour, cocoa powder and mix well will try again though the! Is what makes it so much! wet ingredients into the center of the pan… cake container a!, easy bundt cake when I placed the oven it wasn ’ t wait to try this. Pinch and it couldn ’ t worry, it inverted perfectly.. right out pan. And brown sugars on high speed until light and fluffy, about 2 minutes … https: donut. Each addition drain into the dry ingredients and stir them together with a chocolate... To your great instructions ) delicious and beautiful both granulated and brown sugars on high until. A baking sheet with a cooling rack in the oven to 350 degrees (. Total sense that it only spilled on one side of the pan… when I the... Number of calories you want I wanted something easier to work with and denser 9, -! 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