These donut holes are best eaten the day you make them. Use a spoon or your fingers to make sure the batter is completely surrounded in the donut pan hole. *To keep these dairy free - use a dairy free milk of choice. Of course Emma was under my feet the entire time and wound up with a bunch on her back. Agh sorry lol but I adore sprinkle-covered anything, especially chocolate donut holes. Vegetarian with dairy free option. Drop 2 tablespoons of batter into the donut pan holes. Of course, I can’t get away omitting yeast, that I was aware of, but was not sure how to substitute for the egg. i’ve been craving chocolate doughnuts lately. They are dunked in a homemade strawberry glaze, making this donut hole recipe the perfect spring dessert or brunch! Bake this easy donut recipe with the kids for a great afternoon snack that everyone will love. In a medium-sized mixing bowl, beat together the butter, vegetable oil, and sugars until smooth. In medium saucepan over medium heat add in butter, chocolate, and espresso powder. The recipe makes about two dozen donut hole. Top with a vanilla glaze and plenty of sprinkles for the perfect finishing touch. Lightly spray donut pan with non-stick cooking spray. In a medium bowl, stir together flour, brown sugar, white sugar, baking powder, baking soda, salt, cinnamon, nutmeg, and allspice until combined. 2tsp vanilla extract  One finished, remove with a slotted spoon and let drain on a paper towel. Add the wet ingredients to the bowl with the dry and mix until combined. Your email address will not be published. Repeat dunking two to three more times … Great recipe. Watchman video to see how you can create your own Donut tin with a cupcake tin and … HOW CUTE ARE THESE! Thanks Kristen! In fact, you don’t even need to bust out the mixer and you likely already have most (if not all) of the ingredients on hand. Join me for easy, ridiculously tasty dairy free recipes for everyday life that will help eliminate that feeling of always missing out (because giving up cheese is hard enough!). Top with a vanilla glaze and plenty of sprinkles for the perfect finishing touch. It should not be considered a substitute for a medical professional’s advice. Baked Blueberry Cake Donuts. It was not a baked donut recipe but the traditional deep-fried donut recipe. Chocolate Glazed Baked Cake Donuts. Slowly stir in 3 tablespoons of milk and the vanilla … But the mess was definitely worth it. Yes, I am too excited about this recipe. Quickly dip each donut hole into the melted butter and then roll it in the cinnamon-sugar, shaking off any excess. Or sprinkle any glaze with chocolate jimmies or mini chocolate … In a separate bowl, combine sugar and cinnamon. What is it about those little brightly colored gems that leads to an even bigger mess than usual? Jessie Sheehan, who … Agreed – I think I like them more for their cuteness factor lol, MMM I Love donut holes!! 2. Baked Chocolate Chip Donut Holes. 8. Place cinnamon sugar in a ziptop bag, add donuts a few at a time and gently shake to coat. Allow the donut holes to cool for 3 to 5 minutes in the pan then remove to a wire rack. you’ve got such a beautiful and crisp website. Added 2 Tbsp additional milk Slowly stir in 3 … I’m with you on the no frying thing…baked donuts are the way to go! And baked means they are health(ier) and that I can eat a bunch of them right? Donuts are best eaten the same day, but can be stored in an airtight container for 2-3 days. Lightly grease two standard doughnut pans. Try my baked Gluten-Free Chocolate … These light and fluffy baked chocolate cake donut holes are a fun homemade treat! Place on a wire rack on top of a large baking sheet to let the glaze drip down. Below I’ll run through a few notes of ingredient swaps and recipe modifications. Add the confectioners’ sugar, vanilla and salt to a small bowl. haha I know right? Preheat the oven to 425°F. Sometimes in life you get … Required fields are marked *. After developing a dairy allergy at age 30, I know just how difficult it can be to transition to a dairy free lifestyle. I somehow managed to get sprinkles everywhere. Your email address will not be published. Oh I am absolutely drooling over these, chocolate cake donut holes are my FAVORITE!!!! Dark Chocolate Baked Donuts Recipe October 12, 2016 Updated: July 28, 2019 By Julie Menghini 58 Comments As an Amazon Associate I earn from qualifying purchases. My thoughts exactly : ) I don’t have (and don’t want to buy) a donut pan! Preheat the oven to 325ºF. This site uses Akismet to reduce spam. It may be okay without it, just see if the batter is too dry before adding an extra tablespoon or two of milk in its place. . These baked donut holes with apple cider and cinnamon sugar are ultra easy to make and taste like fall. Preheat the oven to 350°F. Nutella Stuffed Double Chocolate Cookies ». Stir mini chocolate chips or toasted nuts into the batter. Set on wire rack to set. And using a mini muffin pan, they couldn’t be easier to make. I’m in Colorado so for high altitude, I adjusted as follows: You may need to add another tablespoon or two of liquid in its place (you can just use milk). The recipe is easy and pretty quick. And thanks so much for sharing the high altitude adjustments – super helpful! Learn how your comment data is processed. Let the donuts cool for another 10 minutes, then proceed with the glaze. And you can go ahead and roll them in some glaze and then sprinkles for a final touch. Homemade baked donuts are such a treat! As an added bonus, I used a mini muffin pan to make these – so no special equipment required. Elizabeth @ Confessions of a Baking Queen, ¼ cup unsweetened cocoa powder (preferably dutch process), 4 tablespoons unsalted butter or dairy free butter, melted and cooled slightly, 2 tablespoons brewed coffee, cooled slightly. Rate and review it down below! Turn holes onto a wire rack to cool. Grease 3 (6 section) doughnut pans well. (But fair warning that they disappear quickly!) ... Red Velvet Donuts Recipe. Generously spray a mini muffin pan with nonstick cooking spray and set aside. Place the dough onto a lightly flour bench, use a rolling pin to roll it out to an even thickness of … Agreed! Yum yum yum! Make your DIY Donut tin and grease it with butter. Preheat oven to 350. The donuts themselves are very light and almost fluffy – not too dense. Ohhhhh I adore what you did with this recipe! gorgeous photos. Have fun if you give it a try : ). To make the Donuts:Preheat oven to 350oF(180oC). Ingredients for Chocolate Cake Baked Donut Holes. The only special equipment you need is a mini muffin pan, and there’s no yeast involved— and you can change up the flavor as you wish. Thanks for posting a baked doughnut recipe that doesn’t require a special doughnut pan! You may notice some curdling of … I’ve had recipes pinned for a while that I hope to get to soon. I dipped mine in powdered sugar and my daughter and husband loved them. Preheat the oven to 325ºF. Coat a baking sheet with cooking spray. If you don’t have a donut hole pan, use a mini-muffin pan instead. My family loves them! So happy to hear that you all loved them Relene! Whisk together the eggs, milk, vanilla, and vinegar. I’d love to hear from you. YES, I WANT IT! Working one at a time, roll each donut hole in the glaze. Mix until combined then add in egg yolk and … Whisk milk, egg, butter, oil, and 2 teaspoons vanilla extract together in a small bowl. Dunk each slightly warm donut hole into the glaze using a fork or your fingers. Once it reaches 350 degrees F, add 2-3 donut holes at a time, frying for 2-3 minutes. All you need are some basic pantry ingredients, a donut pan and some sprinkles. The recipe makes 24 gluten-free chocolate donut holes, enough for sharing or freezing. Right heehee. Get the recipe: Baked Chocolate Donut Holes. Mix the flour with the baking powder and salt in a medium sized bowl. Place in the oven and bake for 10 to 12 minutes or until a toothpick comes out clean. Grab our free cheatsheet - the ultimate dairy free pantry guide! Set aside. I found this slightly amusing since you would think she would smell them right on top of her… but no. In a separate bowl, mix in the cooled melted butter … I think these would be quite a fun contribution to an Easter brunch, huh? Baked donuts are so easy to make – you will NOT believe how quickly you can have this delicious treat. Add the eggs, beating to combine. Beautiful photos. I made these with my new donut pans. pretty reasonable amount of fat. Bonus points if you can find some pastel colored sprinkles. Preheat the oven to 350 degrees. Can I leave the coffee out? sallysbakingaddiction.com. Nutrition data shown is an estimate provided by an online calculator and is for informational purposes only. Fill each mini muffin tin about ¾ of the way full (about a heaping tablespoon in each). Sift the confectioners' sugar into a medium bowl. Lay a piece of wax or parchment paper underneath your wire rack (so the glaze doesn’t drip on your counter). Take the baked … Cinnamon Sugar Donuts. In a large bowl, whisk together the flour, cocoa powder, baking soda and salt until there are no lumps. In a medium bowl, sift together the confectioners sugar and cocoa powder. Does eating dairy free sometimes feel really challenging? Coffee and donuts go hand in hand : ). I hope you give these Gluten-Free Chocolate Donut Holes a try. I found it easier to put a small sieve (round sifter – whatever those are called) over my glaze bowl and then spooned the glaze over the donut holes that way they didn’t get too soaked. PREHEAT oven to 350° F. COMBINE flour, cocoa powder, baking powder, baking soda, and salt in a medium bowl and set aside. I tossed mine a few times during the frying process, just using a slotted spoon to continually flip them over. Stir into flour … Bake until lightly golden brown and a toothpick inserted into the center of a donut hole comes out clean, 15-17 minutes. Browse Wilton's wide collection of great donut recipes featuring ingredients and online instructions for baking homemade donuts from scratch! In a large mixing bowl beat together butter, eggs, milk, and vanilla extract. Not at all – she was completely oblivious. I got you. Glaze I preferred thinner so I added 1 1/2 cup powdered sugar to 2Tbsp milk + 2Tbsp Natural vanilla coffee creamer and 1/2 tsp vanilla. 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