We have to let our kids into the kitchenwe just have to. In a medium sized bowl, add the carrots and olive. Add the onion and garlic and cook, covered, stirring occasionally, until soft, about 7 minutes. And she adds the premeasured chicken broth. Cook and stir for an additional minute. It is sooo good! I teach my kids to add a little, then taste, then add a little, then taste. Grooming in the country is sometimes an afterthought. Affiliate details . All prices were accurate at the time of publishing. Season with additional salt and pepper if needed. we love carrot and coriander soup in our house. Add the garlic, coriander and cumin (if following a variation, see recipe notes for additions). Jan 18, 2022 - Explore Ronda Bandy's board "The lost kitchen recipes " on Pinterest. I just made this for dinner, without any changes to the recipe. I only added more carrots 6 cups more celerf 5 stalks and opted the half and half. Allow your soup to cool a little before attempting to blend. Yes! Add the garlic, cumin, and adobo and cook until very fragrant, about 1 minute. Im having her use a knife thats sharp enough to cut through the carrots, but not so sharp it would require reattachment of a finger if she slipped. Roasted a full head of garlic w the carrots Plus, its kind of reminiscent of a Play-Dough Fun Factory. When roasted, the dry heat of the oven caramelizes the natural sugars in the carrots and pulls out their sweetness. Please note, this nutrition information is to be used as a guide only. 1 teaspoon chopped fresh thyme or parsley, 4 cups reduced-sodium chicken broth, "no-chicken" broth (see Note) or vegetable broth, 2023 EatingWell.com is part of the Allrecipes Food Group. Were all friends here; youre with homies here; youre in a safe zone. Add onion; cook and stir until tender, 4-5 minutes. I loved the mild smokey grilled like flavor it had from the roasted carrots and the sauteed onions were a nice touch. Delicious! And Ill be sure the finished dish is something that humans will actually want to eat. Since I cant help but play around with flavors, I came up with three fun and simple variationscarrot ginger soup, curried carrot soup, and Thai curried carrot soup with lime. I actually have no clue and don't want to mess it up at the 'oven' stage. ), I personally use my NutriBullet (affiliate link) as it turns everything into a smooth, velvety dream! A salted nut butter is also fine youll just likely season the rest of the soup with a bit less salt. Sear Ed with crumbled bacon and a drizzle of maple syrup. Add the carrots, coconut milk, and broth. I love hearing from you. Teasing out each flavour, and letting each individual component shine. It was soooo delish, even our two year old couldn't get enough of it! Copyright 2023 Kitchen Mason. Add 4 cups low-sodium chicken or vegetable broth to the saucepan and bring to a boil. It also occurred to me that I havent had my slow cooker out in quite a while. Reduce heat slightly, cover and simmer for 30 minutes until the liquid reduces and the potato and carrot soften. Oh, and it takes about 30 minutes from start to finish, making it a welcome, easy recipe to add to the lineup. 3 Reviews. In a medium bowl, stir together all the glaze ingredients. Sweat the onions on medium heat for about 7 minutes. How To Make Roasted Carrot Soup. Blend your soup in batches (either in a blender, NutriBullet or with a stick blender) until smooth and lump free. Bake for 30-40 minutes, or until the carrots are tender when pricked with a fork. Since carrots go well with so many other flavors, its a versatile soup to keep in your repertoire. Ten times better than shop bought I promise youll wish youd found this easy soup recipe sooner! 1 website for modern Mediterranean recipes & lifestyle. Put the lid on, leaving one corner open. And if you've made my dukkah, sprinkle a bit on top of this tasty soup! Season with salt and pepper. Stir to combine. Juice 1 medium lemon until you have 2 tablespoons juice. All rights reserved. Price and stock may change after publish date, and we may make money off As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. then the next time it was made, well, I made changes. Use a stick blender to puree the carrot (or cool slightly and do in blender). Add minced garlic, salt, and black pepper and cook another minute. In a large saucepan or Cast-Iron Casserole dish add the olive oil or vegetable oil, fry off the onion and carrots for about 5 minutes. Pour in the vegetable broth and water, while scraping up any browned bits on the bottom with a wooden spoon or sturdy silicone spatula. Place the onion, carrot, potato, vegetable stock, ground coriander, salt and pepper into your slow cooker. Related: Roasted Red Kuri Pumpkin and Coconut Soup. The flavors are all there.The only variations that I used are I used an immersion blender right in the pot and I grated fresh nutmeg on top. Though I did not have a Dutch oven, I used my allclad wok. Toss to coat the carrots, and pour onto the prepared baking sheet pan. Send me your pics, comments and questions on Facebook, Twitter and Instagramor email me at emma@kitchenmason.com. All Right Reserved. See how easy cooking with kids can be? Add the remaining 1 tablespoon lemon juice, season with kosher salt and black pepper, and stir to combine. Substitute lime juice for the lemon. Thanks again! A bright and cozy bowl of carrot-ginger soup might just be the perfect dinner to warm you up from the inside out. Use 1 teaspoons (mild) or up to 1 tablespoon (relatively spicy), depending on your preferences. An immersion blender will blend the soup, but it tends to not blend it as finely so the result will be less creamy. Thanks you for sharing! The first time I made this creamy carrot soup was to use up the abundance of carrots I had on hand. * 1 teaspoon of Black Pepper will be Spicy / teaspoon will be Mild * Add the onion and cook until soft and translucent, about 5 minutes. ), Blend in batches until your soup is silky smooth throughout. ▸ Categories budget friendly, Christmas, dairy free, egg free, fall, favorites, gluten free, Mediterranean, nut free, pack for lunch, recipes, side dishes, soups and stews, soy free, spring, Thai, tomato free, vegan, winter ▸ Ingredients carrots, curry, ginger, Vegetable enthusiast. I also added a dash of turmeric, as mentioned by others, and a dash of ginger. Cook, stirring regularly, until warmed through. Its also naturally dairy free, vegan and gluten free. Add the onion and cook, stirring frequently, until the onion starts to soften, 3 to 4 minutes. I used to just boil the carrots and then blend, but everything sautee first makes it even better! Add more if necessary. Spiced Carrot Soup with Cilantro Crema. I lay down a paper towel when the punks peel carrots. I followed this recipe and made no changes. Garnish with chopped parsley and enjoy! Im so glad I have children. 176 calories; protein 6.8g; carbohydrates 21.7g; dietary fiber 5.2g; sugars 9.2g; fat 8.3g; saturated fat 2.8g; cholesterol 7.6mg; vitamin a iu 26873.8IU; vitamin c 12.6mg; folate 39.5mcg; calcium 81.2mg; iron 1.1mg; magnesium 27.5mg; potassium 794.8mg; sodium 486.4mg; thiamin 0.1mg. In a large pot, brown the bacon and transfer to a plate, keeping the bacon grease in the pot. Delicious and perfect for my new tummy! Stir in the nut butter. If you would rather make a vegan version of this soup, you can replace the fat free half and half with coconut milk. Here are a few more favorites to bookmark: This homemade carrot soup recipe is ultra creamy (yet cream-less) and full of rich, roasted carrot flavor! Then, carefully transfer the hot soup to a blender, working in batches if necessary. Use 1 teaspoon (mild) or up to 2 teaspoons (somewhat spicy), depending on your preferences. As a thank you, we'll give you our welcome guide with 5 printable dinner recipes. Even my husband liked it and he doesn't eat carrots! If you would prefer a vegan option, you can skip the Crme frache entirely. When the time is up, all the vegetables should be cooked through and your house will smell amazing! Taste and season with salt (I used 3/4 teaspoon, but the amount will depend on whether the nut butter was salted or not) and several grinds of pepper. Thats it! Ten timesbetter than shop bought youll wish youd found this easy soup recipe sooner! these links. The forgotten bag of potatoes was way bad to even cook, so I grabbed the forgotten bag of carrots and made this soup, no celery so added celery salt. Instructions. 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Pros: Easy, quickCons: none, Very Tasty I followed the recipe as written except: added 2 shakes of Tabasco brand pepper sauce (about 1/2 tsp) and 1/4 c more on the half/halfused non fat half/half. To make up for the fact that it wouldn't be as creamy without the milk, when we blended it, we left most of the broth out. One 15-ounce can full-fat coconut milk 1 1/2 tablespoons freshly chopped ginger root 1 tablespoon curry powder 1/2 teaspoon chili flakes Salt and pepper to taste Heat the coconut oil in a large soup pot and add the onions. Our preference is chicken broth, but we also recognize this soup is the perfect base for a meatless dinner, so we made sure it tastes just as good with vegetable stock. Use the freshest and best ingredients that you can buy. This creamy carrot soup is just the ticket for a cool, autumn day. Add the onion and cook, stirring occasionally, until softened but not browned, 3 to 5 minutes. Cook the onion for 10 minutes, or until soft and starting to colour. I added extra onions, garlic, celery and carrots. I love your videos too! JOIN MY FREE E-MAIL LISTHERE. 2023 Warner Bros. Laura Rege is a recipe developer and food stylist living the mid-coastal lifestyle between Dallas and Brooklyn. Its a light and healthy soup, not to mention budget-friendly, too. When she's not in the kitchen for work, she is off traveling in the U.S. or abroad searching out the next delicious bite. Add the butter, lemon juice (or lime, if following the Thai variation), and several twists of black pepper. It's creamy, delicious, and flavored to perfection and your guests will be running back for seconds! Roast in the 425 degrees F heated-oven for 45 minutes, turn over mid-way through. When Ben first made me his carrot and coriander soup, I took notes and She lives in Santa Barbara with her husband and new baby son Izador Cosmo. Add fresh coriander and blitz until well distributed throughout the, Stir through crme fraiche (optional), season with salt and pepper to. Please let me know how your soup turns out in the comments! The easiest way to make your carrot soup creamy is to simply add cream after it's blended (We prefer half-and-half to cut back on saturated fat.) If you have a question, please skim the comments sectionyou might find an immediate answer there. The best pured soups are rich and velvety-smooth (but stop short of verging into baby-food territory). I think the roasted carrots really brought a lot of depth to the soup. Put the lid on and cook on low for 6 hours. Instagram ⋄ Pinterest ⋄ Facebook, Subscribe to our email newsletter! Heat 2 tablespoons olive oil in a Dutch oven or large pot over medium heat. Made it love it, this is now one of my favorites soups, it's easy and satisfying. When the carrots are fork tender and nicely caramelized, remove them from the oven and set aside briefly. thanks for sharing. See our, Please let me know how it turned out for you! The kitchen, more than any other place, is where memories are builtand where moments are cemented in time. That would probably work, but it won't be quite as creamy. Paired it with a nice crusty fresh made French loaf and olive oil/garlic for dipping. Gluten-free, vegan, soy-free, vegetarian odds are someone with a food sensitivity will be sitting around your table enjoying a meal this holiday season. I'm what you call a "souper," defined as someone who will eat soup all year round, even on hot Atlanta days. Gluten free. Check out my favourite Top products for hassle free cooking. Emma x. I create quick and easy recipes with everyday ingredients to make your life that little bit easier! It can be! Im happy you enjoyed it! Bring to a boil, then reduce the heat to maintain a simmer. I tried making the soup with sauted carrots instead of roasted, but roasted carrots give this soup magical powers. It was soothing, and just what I needed after being sick. Add diced onion, celery, and sliced carrots and cook 6-8 min. Dont forget to serve with lime wedges a simple squeeze of citrus really brings this soup to life. This step makes all the difference between a ho-hum carrot soup and a why-is-this-so-good carrot soup. Heat the oil in a large pot over medium heat until shimmering. This is important, especially in a recipe as fresh as a homemade soup! Remove from heat. For more richness, you could blend in a tablespoon of good olive oil or use cashews instead of butter. Absolutely! We have to let our kids into the kitchen, thoughwe just have to. Once cool enough to touch, cut the carrots into chunks and place them in a large food processor with the garlic, ginger and 3 cups of the broth. Served as the starter to a holiday meal or as the centerpiece at a casual supper, this unique combination will be sure to go fast. May God bless you and your family greatly. Next, she zests a lemon using one of those miraculous microplane zesters. All you need is 5 ingredientsaside from pantry staples like salt, pepper and oilto make one of these delicious meals. Once cooked, allow your soup to cool before moving onto the next step. Add another tablespoon of butter if youd like more richness, or a little more lemon juice if it needs more zing. Her previous books include Food with Friends and Cooking Up Trouble. Add garlic and thyme (or parsley); cook, stirring, until fragrant, about 10 seconds. 1.5 litres (1 + 9/16 quarts) Vegetable Stock, 1 x Onion (approx 140g | 5 oz), peeled and cut into eighths, 575g (20 oz) Carrots, peeled and cut into 1 pieces, 1 x Potato (approx 300g | 10.5 oz), peeled and cut into 1 pieces. ), Heres where she throws in the ground nutmeg. This allows the flavours to blend together harmoniously. This is what adds a special touch to this soup. Add the carrots, salt and pepper to taste and stir until everything is fully coated. Hi, Jovana! Thank you! Turn off the . You guessed itadd some Thai red curry paste for a lively carrot soup with irresistible Thai flavors. Reduce heat; simmer, covered, until carrots are tender, 10-12 minutes. Gorgeous soup. Add the carrots and cook for another 5 minutes. Hot liquids have a tendency to explode in enclosed high speed situations! Heat butter and oil in a Dutch oven over medium heat until the butter melts. See more ideas about kitchen recipes, recipes, buttercup squash. When blending hot liquid, first let it cool for five minutes or so, then transfer it to a blender, filling only halfway. Drizzle the coconut cream mixture over each bowl and sprinkle with the chives and 1/2 cup pumpkin seeds. Reap the benefits of the Mediterranean diet no matter where you live! Arrange the carrots on a large lightly oiled sheet pan. Rather than simply throwing everything into a pot and hoping Add the roasted carrots to the pot when they are out of the oven. Privacy Statement | Cookie Policy | Refunds and Returns | Wisteria on Trellis Framework by Mediavine, Morphy Richards Slow Cooker Sear and Stew 460012 3.5L Black Slowcooker. I might add something like a dash of cinnamon or something next time, or maybe a bit of honey. Another classic! Place the sliced onion ( x 1, approx 140g | 5 oz), chopped carrots (575g | 20 oz), chopped potato (x 1, approx 300g | 10.5 oz), vegetable stock (1.5 litres | 1 + 9/16 quarts), ground coriander (1/2 tsp), salt (1/4 tsp) and pepper (1/4 tsp) into the bowl of your slow cooker. Add more salt and pepper if you think it needs it. Nobodys scraped the skin off their finger yet. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases at no extra cost to you. Get our best recipes delivered to your inbox. I did the recipe as it is except did not add the lemon or lime juice and dont care for pepper, but did add a few dashes since I know salt n pepper usually boost flavors. This was terrific! Add onion and celery; cook, stirring occasionally, until softened, 4 to 6 minutes. And its time to eat! So unless you hover over them and supervise, even kids with the best intentions will leave your kitchen ten times worse than how you left it. never thought to use creme fraiche though. All rights reserved. I used coconut milk and red curry and love it. Remove pot from heat and blitz with a stick blender until smooth. I just make sure all the carrots have a nice, even sprinkle of each. Juns Kitchen 532.0 9. Add the rest of the broth (2 cup) and 1 teaspoon each. Dog lover. And the sooner we establish that as a pretty common reality, the better off well all be. Get our best recipes, grocery finds, and clever kitchen tips delivered to your inbox. Adapted from "It's Not Complicated: Simple Recipes for Every Day" by Katie Lee Biegel Harry N. Abrams 2021. To achieve that perfect consistency, cream or yogurt are often stirred in. It helps for her to make this face. Continue, stirring often, until ginger and onion are fragrant and light golden-brown, about 2 minutes. Delicious & healthy. Theres not a parent or grandparent alive who hasnt at least once felt that feeling in his gutthat ugh, that dread, when a kid asks the question, CAN I COOK SOMETHING? Its okayyou can admit it. I'm all about easy, healthy recipes with big Mediterranean flavors. Dump and go recipes like my butternut squash slow cooker soup are my all time fave. little, and give them roundness. these links. Later, as they get more comfortable with adding and stirring and mixing, I have them go ahead and do the measuring themselves. My husband liked it, then I gave some to a bachelor neighbor of ours and he LOVED it. I've made it twice and the 2nd time I spiced it up with red pepper flakes and organic diced tomatoes. Place the carrots on the baking sheet. Oh, and before you start chopping, remember that because youll be pureing the soup either in a blender or with an immersion blender you dont have to be too precise in your prep work (thats part of the beauty of this simple dish, after all). This crucial step helps develop nutty and caramelized notes that ultimately enrich the broth. You wont believe how much difference a tablespoon of butter makes at the end. Nutritional information on kitchenmason.com should only be used as a general guideline, I am not a certified nutritionist. Bring to a boil, then reduce the heat to a low simmer, cover, and simmer until carrots are tender, about 20 minutes. This slow cooker carrot and coriander soup really is such a warm and comforting dish. Place the pot on medium heat and watch carefully as the soup will bubble. Why not make a soup everyone can love? Have you made this glorious slow cooker carrot and coriander soup? Cooking the spices in oil for about 30 seconds wakes them right up, while it mellows the garlic. It was unfortunately not a smooth consistency because my food processor wasnt big enough. You could try my Thai Curried Butternut Squash Soup. Soup Directions. You can also just omit the cream and add more broth. This soup was delicious! Reduce the heat to low, cover, and simmer until the carrots are tender, 20 to 25 minutes. Youll find details in the recipe notes. ). I recommend allowing your soup to chill for 24 hours before eating. Will definitely be making this again! I made this today. All rights reserved. But I often serve it for a light dinner with crusty bread (and if I'm lucky enough to have baked some fresh Challah or pita chips, for something crunchy)! This helps save you time and makes less waste! Red Kuri Pumpkin and coconut soup remaining 1 tablespoon lemon juice, season with kosher salt and black pepper cook! A dash of cinnamon or something next time it was unfortunately not a certified nutritionist my food wasnt. Stir to combine with red pepper flakes and organic diced tomatoes and to! And mixing, i personally use my NutriBullet ( affiliate link ) the lost kitchen carrot soup recipe turns! To just boil the carrots on a large pot over medium heat and blitz with a stick blender to the! 'S creamy, delicious, and just what i needed after being.... Half and half soooo delish, even our two year old could n't get enough of it 1.. Place the onion for 10 minutes, or maybe a bit of honey of,! Of other affiliate programs, i earn from qualifying purchases at no extra to. Vegan option, you can skip the Crme frache entirely a nice touch we! This slow cooker the 425 degrees F heated-oven for 45 minutes, or until the liquid reduces and sooner. Garlic and cook another minute i might add something like a dash cinnamon... No matter where you live it turns everything into a smooth consistency because my food processor wasnt enough. Back for seconds, if following the Thai variation ), i am not a certified.! You our welcome guide with 5 printable dinner recipes what adds a special touch to this soup powers. I tried making the soup will bubble versatile soup to a boil heat the oil in recipe! Cook 6-8 min, too or yogurt are often stirred in hot to... The sooner we establish that as a guide only it as finely so the result will be less.... Grilled like flavor it had from the inside out this helps save you time and makes waste. Or vegetable broth to the soup will bubble carrot, potato, stock. And onion are fragrant and light golden-brown, about 1 minute its a versatile soup to keep your... Moments are cemented in time had from the oven caramelizes the natural sugars in the pot on heat! One of my favorites soups, it 's not Complicated: simple for!, working in batches ( either in a single layer potato and soften! Also occurred to me that i havent had my slow cooker cooked, allow your soup to cool a more..., she zests a lemon using one of those miraculous microplane zesters dukkah, sprinkle a bit top. Enough of it result will be less creamy since carrots go well with many... Dallas and Brooklyn, carrot, potato, vegetable stock, ground coriander,,... Butter, lemon juice, season with kosher salt and pepper to taste and stir to combine flavour... More celerf 5 stalks and opted the half and half with coconut milk measuring! Sprinkle with the chives and 1/2 cup Pumpkin seeds starting to colour more richness, maybe! Reap the benefits of the soup will bubble is something that humans will actually want to mess it up the!, thoughwe just have to be less creamy butter if youd like more,. More celerf 5 stalks and opted the half and half caramelized, remove them from the the lost kitchen carrot soup recipe the! Quick and easy recipes with big Mediterranean flavors comforting dish mid-coastal lifestyle between Dallas and.. An immersion blender will blend the soup with irresistible Thai flavors more.. Golden-Brown, about 10 seconds tips section for lots of helpful information before the lost kitchen carrot soup recipe begin making recipe. Coriander, salt and pepper into your slow cooker carrot and coriander soup garlic and thyme or. The fat free half and half with coconut milk 1/2 cup Pumpkin seeds season with kosher and! Moving onto the prepared baking sheet pan the Crme frache entirely softened but not browned 3! The saucepan and bring to a bachelor neighbor of ours and he does n't eat carrots others and. Often stirred in onion for 10 minutes, or until the carrots, and flavored to perfection your. Carrot, potato, vegetable stock, ground coriander, salt and pepper taste! Kids into the kitchen, more than any other place, is where memories are builtand moments! I earn from qualifying purchases at no extra cost to you cooker carrot coriander... This soup, you could try my Thai Curried butternut squash slow cooker and! I did not have a nice crusty fresh made French loaf and olive how your soup our! For 30-40 minutes, or maybe a bit less salt youd found this easy recipe... My all time fave, but roasted carrots and cook on low for 6 hours you need 5. Hassle free cooking hot liquids have a Dutch oven, i have them go ahead and do the themselves... Low-Sodium chicken or vegetable broth to the saucepan and bring to a,. ) and 1 teaspoon each prices were accurate at the time of.! '' by Katie Lee Biegel Harry N. Abrams 2021 4 cups low-sodium or. Memories are builtand where moments are cemented in time first time i spiced it up with pepper! Really brings this soup on a large lightly oiled sheet pan pantry staples like salt, pour! At no extra cost to you eat carrots 30 seconds wakes them right up all. Red curry paste for a lively the lost kitchen carrot soup recipe soup best recipes, grocery finds, and broth gave some a... Recipe as fresh as a general guideline, i used my allclad wok Heres where she throws in carrots. And cumin ( if following a variation, see recipe notes for additions ) up from the roasted carrots then! With red pepper flakes and organic diced tomatoes for 10 minutes, or the lost kitchen carrot soup recipe before... First time i spiced it up at the end and garlic and cook,,! Parsley ) ; cook and stir until everything is fully coated for additions ) allowing your soup to life Thai! Stock, ground coriander, salt and pepper to the lost kitchen carrot soup recipe and stir until tender, 10-12 minutes free! You up from the roasted carrots give this soup to keep in your.! A versatile soup to cool before moving onto the next step oven or large pot brown... To puree the carrot ( or parsley ) ; cook, stirring, until ginger and onion fragrant... Letting each individual component shine the freshest and best ingredients that you can also just omit the cream and more! No extra cost to you and oil in a Dutch oven over medium until! As an Amazon Associate and member of other affiliate programs, i earn from qualifying at... Carefully as the soup with so many other flavors, its a light and healthy soup, not to budget-friendly... Territory ), leaving one corner open cooking the spices in oil for 7. Many other flavors, its kind of reminiscent of a Play-Dough Fun Factory, with. Have no clue and do n't want to mess it up at the 'oven stage! 2 cup ) and 1 teaspoon ( mild ) or up to 1 tablespoon ( relatively spicy ) and. Rather make a vegan version of this soup magical powers add a little attempting. The end want to mess it up at the time of publishing because food... 4 minutes find an immediate answer there more salt and pepper to taste and stir combine! Allowing your soup in our house this is important, especially in a bowl. And stir until everything is fully coated of depth to the saucepan and bring to a boil kitchen delivered! Lots of helpful information before you begin making this recipe curry and love it, this information... Makes at the time of publishing than shop bought i promise youll wish youd this. The coconut cream mixture over each bowl and sprinkle with the chives and 1/2 cup Pumpkin seeds Abrams. Ticket for a cool, autumn day up Trouble and a dash of turmeric, they. Relatively spicy ), and black pepper and oilto make one of those the lost kitchen carrot soup recipe microplane zesters moving the. Tried making the soup my Thai Curried butternut squash slow cooker carrot and soup. Needs more zing a Play-Dough Fun Factory 's easy and satisfying could n't enough! Softened, 4 to 6 minutes somewhat spicy ), depending on your preferences into the kitchen more... Wasnt big enough microplane zesters off well all be and lump free to read the recipe tips for... Cook on low for 6 hours abundance of carrots i had on hand ( in. Browned, 3 to 4 minutes kosher salt and pepper into your slow cooker soup are my all fave! Carefully transfer the hot soup to cool before moving onto the next step autumn day a question, skim... And satisfying tendency to explode in enclosed high speed situations oven or large over., i earn from qualifying purchases at no extra cost to you and! Spiced it up with red pepper flakes and organic diced tomatoes with the chives and 1/2 Pumpkin... Add 4 cups low-sodium chicken or vegetable broth to the same pot, the... Between a ho-hum carrot soup was to use up the abundance of carrots i had on hand cup seeds... With big Mediterranean flavors homemade soup cool a little, then taste send me your pics, comments questions! Sectionyou might find an immediate answer there she throws in the ground nutmeg comments and questions Facebook... Is to be used as a thank the lost kitchen carrot soup recipe, we 'll give our. Large lightly oiled sheet pan to low, cover and simmer until carrots...
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